Bright wines from Chile, pairing with fishcakes, and more … for this Thirsty Thursday

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Each Thirsty Thursday we help you get ready for the weekend ahead with a round up of the best wine reviews and pairings from your fave winos, oenophiles and beyond . . .

Reviews

  • Bright Wines from Chile ::link::
  • Unique Aussie wine varieties winning favour ::link::
  • “Wine Under $12: Montepulciano” ::link::
  • “Five value wines and a peach of a rosé: Gord on Grapes” ::link::
  • “9 Canadian wines that make the most out of challenging conditions” ::link::
  • “Raise a toast to summer: Gord on Grapes” ::link::

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A Curious Coupling … That Works

Fishcakes

Fishcakes are one of the ultimate comfort foods – I remember TV chef Antony Worrall-Thompson saying he could never take them off the menu. In general they pair well with dry white wines, however it depends a little on what fish you use and whether you’re serving a buttery sauce alongside…

Read more via: matchingfoodandwine.com.

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Rosehill Wine Cellars