Crystal & Glass wine decanters. Single, 750mL, and Magnum size. Variety of different manufacturers. Some with stands, stoppers, aerators, handles, pewter or metal details. Check out our dripless series of wine decanters by Eisch.
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(excerpt taken from L'esprit & le Vin - Golden Rules of Wine Tasting.)
For Young Reds
Ideal decanters for young wines must ensure that a significant surface area of the wine is in contact with the air, and so are either of a "flattened" shape with a broad base, or horizontal, of "Duck" style.
For Aged Reds
Aged wine is both delicate and fragile by nature. It must be decanted carefully making sure it is poured slowly down the neck of the decanter, to ensure very slight oxygenation. This will gently deliver its aromas, already at their peak.
For White Wine
White wines' aromas are both subtle and ephemeral, reluctant to reveal themselves.The aim of oxygenating a white wine is both to release its aromas by oxygenating the molecules, and also to protect them from evaporating too rapidly.
Decanters are available for shipping throughout the USA and Canada.